Green Original Farm Agricultural Products Co., Ltd
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Place of Origin: | Jiangxi, China (Mainland) |
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Yunnan Nutritional Value Fresh Mandarin Oranges Vitamins B3 , E To Enhance Digestion
Quick Detail:
Style: Fresh
Product Type: Citrus Fruit
Type: Orange
Cultivation Type: Common
Color: orange
Certification: ISO 9001, SGS, HACCP, GLOBAL GAP
Grade: A
Maturity: 90%
Size (cm): 3-5.5
Weight (kg): 15
Place of Origin: Jiangxi China (Mainland)
Brand Name: Mandarin Orange
Model Number: O104
Advantage: intergrating process, store and export in a body
Description:
Chinese fresh tangerine/mandarine tangerine orange/citrus fruit
Name |
Chinese fresh tangerine/mandarine tangerine orange/citrus fruit |
Color |
Orange yellow |
Size |
30-45mm 45-55mm 55mm up |
Weight |
1kg/mesh bag; 8kg~10kg/carton; 8~15kg/PVC basket; as clients request |
Taste |
Sweet, juicy |
Supply time Available |
Nov. to next Feb., all the year round |
Skin |
Yellow and easy to peel |
Packing |
Mesh bag + carton/plastic box (8kg,10kg,12kg,15kg) or (0.6kg bag+24 bags per 14kg plastic box) or as customers' requirements |
Loading Capacity |
1860 boxes for 14 kg plastic box, 2530 boxes for 10kg plastic box in 40RH Container |
Nutritional value
Tangerines, raw |
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A honey tangerine |
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Nutritional value per 100 g (3.5 oz) |
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Energy |
223 kJ (53 kcal) |
Carbohydrates |
13.34 g |
- Sugars |
10.58 g |
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